Bal Masqué du Mardi Gras – February 9, 2016

30 members and guests were treated to a spectacular evening of fine dining and dancing at our annual Mardi Gras Bal Masqué at The Club Pelican Bay … the theme was “Le Festival du Cannes” … where everyone dressed up as a movie star … Chef Joe presented a specially prepared three-course gourmet New Orleans dinner … music was provided by the incomparable duo, Billy Dean & Dawn … and we had lots of fun with our costume contest.

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