Category Archives: Photos – 2016

La Table Française – 7 juillet 2016

Our French Speaking Table & Luncheon was held on July 7, 2016, at Café Normandie, followed by 2-hour conversation in French, led by President Denyse Jenkins.  Arsène,  Ghislaine et Berthe from the Monday conversation class were there, along with three … Continue reading

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La Table Française – 30 juin 2016

Our French Speaking Table & Luncheon was held on June 30, 2016, at Café Normandie, followed by 2-hour conversation in French, led by President Denyse Jenkins. Capucine, Ghislaine et Berthe from the Monday conversation class were there, along with three … Continue reading

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La Table Française – 16 juin 2016

Our French Speaking Table & Luncheon was held on June 16, 2016, at Café Normandie, followed by 2-hour conversation in French, led by President Denyse Jenkins. Régine, Ghislaine, Berthe, et Arsène from the Monday conversation class were there.  Proprietors Marc … Continue reading

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Assemblée Générale – April 9, 2016

The Annual General Meeting (Assemblée Générale) was held on Saturday, April 9, 2o16, at The Club Pelican Bay.  Denyse Jenkins was re-elected President.  The election for two positions on the Board of Directors was held, and Greg Weber and Gene Jenkins were elected.    … Continue reading

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Déjeuner et Défilé de Mode – March 15, 2016

Over 50 members and guests attended our 23rd Annual Fashion Show and Fund Raiser, which was held on Tuesday, March 15, 2016, at The Club Pelican Bay, Naples. This year’s theme was “Elégance …” Fashions were provided by Rebeccas at … Continue reading

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Bal Masqué du Mardi Gras – February 9, 2016

30 members and guests were treated to a spectacular evening of fine dining and dancing at our annual Mardi Gras Bal Masqué at The Club Pelican Bay … the theme was “Le Festival du Cannes” … where everyone dressed up … Continue reading

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La Causerie – January 20, 2016

The first event of the New Year was our Causerie & Luncheon, which was held at The Club Pelican Bay on Wednesday, January 20, 2016.  35 members and guests enjoyed a delicious French menu of Blanquettes de Veau and Tarte au Poire. After … Continue reading

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